FRIDAY: Break-Out Sessions
The Life Cycle of USDA Foods
Positive Promotions for Your Program
Speed Scratch Cooking Ideas
Want to Host a Political Party? How to Understand & Speak Legislative Lingo
Key Performance Indicators: Measure It, Manage It
TNCC's Work Force Development Culinary Training Program
First Timer's Session
Using Technology and Social Media
Effectively Evaluating Your Employees
Taking Summer Meals on the Road
How satisfied were you with this session?
5- Very Satisfied
2- Not satisfied
1- Very dissatisfied
What did you like or dislike about the session?